Amaretto Panettone Hand Wrapped 750 g
by Chiostro di Saronno
The traditional recipe for Milanese Panettone is produced following strict specifications in a 35-hour-long process, using carefully selected, top-quality ingredients. The only raising agent used in a Panettone is natural sourdough yeast, making it extra soft and fragrant. The result is a cake with a distinctive tall form and a rich yet delicate flavor. Astound your hostess during the holidays with this richly ribbon packed gift. Top quality Italian Panettone filled with a delicious amaretto cream.
Item #
01810
Packaging
Net Weight: 26.5 Oz.
6 packs per case
35 cases per pallet
Bar Codes
800287301810.8
Shelf Life
9 months
Ingredients
wheat flour, sugar, eggs, butter, macaroon cream 13% (sugar,
water, glucose syrup, vegetable fats, egg yolk, skimmed milk in powder, macaroons, flavors,
alcohol, gelling agent: pectin, preservative: potassium
sorbate), plain chocolate 6% (sugar, cocoa
paste, cocoa butter, emulsifier: soy lecithin, flavors), macaroons grains 2% (sugar, bitter almonds, egg white, flavors, leavening agent: ammonium carbonate), natural yeast, emulsifier: mono and diglycerides of fatty acids,
flavors, cocoa butter,
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