B&R Classics
56 Old Field Road,
Huntington, NY 11743

Tel: 631-427-5675
Fax: 631-421-7471
Email: csm@brclassics.com

Chiostro di Saronno

Made only once a year for the holidays, the traditional recipe for Milanese panettone is produced following strict specifications in a 35-hour-long process using only carefully selected, top-quality ingredients. The raising agent is natural sourdough yeast, making it extra soft and fragrant. The result is a cake with a distinctive tall form and a rich yet delicate flavor. The 10 kilo is the largest size available - perfect for parties or big families.


Product Categories

Autumn Tins

Gold Collection

Panettone Boxes

Pandoro

Panforte

Pizza Panettone

Speciality Wrapped Panettone

Elegance Tins

Holiday Embossed Tin

Ice Skaters Tins

Panettone - Promenade Tins

Bio Certified

Panettone - Andina Artisan Packs

Hand Wrapped Flavor Panettone

Speciality Wrapped Panettone


Autumn Tins


Gold Collection


Panettone Boxes


Pandoro


Panforte


Pizza Panettone


Speciality Wrapped Panettone


Elegance Tins


Holiday Embossed Tin


Ice Skaters Tins


Panettone - Promenade Tins


Bio Certified


Panettone - Andina Artisan Packs


Hand Wrapped Flavor Panettone


Speciality Wrapped Panettone